VINEGAR, THE MYSTERIES OF

Vinegar is drinking water and Acetic Acid. The key Aspect While using the Acetic Acid could be the Acetyl Molecule.Acetobacter will be the micro organism that converts Alcoholic beverages into Acetic Acid (Vinegar) that's ubiquitous. Just leave a bottle of wine readily available for 2 months and Acetobacter will find it swiftly and convert it into